Cancer accounted for an estimate 9.6 million deaths in 2018. This cancer burden can be reduced by avoiding key risk factors, early detecttion and management of patients. The risk of developing cancer depends on genes, environment and lifestyle. If the cancer is linked to certain behaviours, it may be prevented. Here are some dos and don’ts:
Do not use tobacco (smokless and smoking) to protect against oral, lung and several other cancers
Do not drink excessive alcohol to protect against liver…
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The U.S. Food and Drug Administration approved Cologuard, the first stool-based colorectal screening test that detects the presence of red blood cells and DNA mutations that may indicate the presence of certain kinds of abnormal growths that may be cancers such as colon cancer or precursors to cancer. Cologuard offers people 50 and older at average risk for colorectal cancer an easy-to-use screening test they can do in the privacy of their own home.
Colorectal cancer was the third most common cancer with nearly 1.4 million new cases in 2012.
http://www.fda.gov/newsevents/newsroom/pressannouncements/ucm409021.htm
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